Category: Recipes
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Peanut Butter Apple Toast Recipe

Peanut butter was invented in South America and North America. This creamy paste is with sweet and savory and is used in a variety of dishes ranging from sweet, savory, and even spicy dishes. Todays recipe blog is for Peanut Butter Apple Toast a dish that combines sweet and savory elements to make a delicious…
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Pork Sautéed Red Swiss Chard Recipe

Swiss Chard is a leafy vegetable with a colorful and edible stalk. It originates from Sicily, Italy and is used in a variety of dishes. Todays recipe is for pork sautéed swiss chard. This dish makes an incredible side dish to any meal and can even be a main dish on its own. It is…
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Sautéed Skillet Potatoes Recipe

Sautéing food is method of cooking that was invented in France. Sautéing is when you lightly fry food in a pan on high heat. This method makes the food crispy on the outside and soft on the inside and was invented in the 1800s. There are many different methods to sautéing food, some are healthy…
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Easy Grilled Chili Rellenos Recipe

Chili Rellenos is a Mexican dish that comes from the city of Puebla. The dish is made of large chili peppers stuffed with cheese, dipped in batter and fried until stuff gooey and crispy. This recipes is and easy way to make that dish over a grill either on a barbecue or on an inside…
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Sweet Yellow Cornbread Recipe

Sweet cornbread is a Native American dish made up of corn meal and flour. The original name for cornbread is appone and ponop. Appone was a small baked corn cake or cornbread that could be carried around and eaten as a snack. Ingredients 1 1/3 Cup Cornmeal 2 Cups All-Purpose Flour ¾ Cup Sugar…
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Lemon Poppy Seed Bread Recipe

Lemon poppy seed bread is a lemon based cake like bread. It is sweet, sour, and nutty without having nuts in it. The nutty flavor in lemon poppy seed cake actually comes from the poppy seeds. Ingredients 1 ¾ Cups/235g All-Purpose Flour ¾/150g Cup Sugar 1 Teaspoon Baking Powder 2 Tablespoons Poppy Seeds Zest…
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Homemade Granola Recipe

Granola is a breakfast, snack, and dessert dish from America. It was invented in the 1800s in New York by a doctor. It is made of mostly oatmeal with nuts and grans and can come in the form of bar, a mix, or a cereal. If you would like to watch a video tutorial on…
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Cilantro and Mint Chutney Recipe

Mint Chutney is a very versatile dipping sauce that comes from India. It is made several different ways depending on the dish it is being served with. Sometimes it is made with yogurt, other times with chilies, it can be watery or chunky. Which ever way it is made it is delicious and is a…
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Easter Bread Recipe

Easter Bread is a very old tradition in many countries. The tasty sweet bread dates back farther than anyone really knows. In some countries it is in the shape of a cross and eaten by married couples to symbolize the cross they bare together, much like the cross Jesus had to bare alone. In other…

