Easy Apple Roses Recipe

Valentines day is a very beautiful holiday that reminds everyone to love and care for each other. Roses and chocolates have become very popular gifts to give people on Valentines, but I was thinking why not sweeten the pot with some apple roses. Apple roses are a light and delicious treat so now we can have our dozen roes and eat them too. Serve them with ice cream and your recipient is sure to feel very loved but just today but during the whole month of love and longer. Happy Valentines Everyone :).


  • 1 Large Red Apple (Cored and thinly sliced.)
  • ¼ Cup Melted Butter
  • ¼ Cup Granulated Sugar
  • 1 Tablespoon Confectioners Sugar
  • 1 Teaspoon Ground Cinnamon
  • 1 Ready Made Puff Pastry


Step 1

Preheat oven to 375°F/200°C

Step 2

Mix cinnamon and granulated sugar together and set aside.

Step 3

Melt butter and set aside

Step 4

Poll out puff pastry and cut into 3 inch ribbons.

Step 5

Placed apple slices on microwave safe plate and heat for 45. (Make sure to work after after this step to prevent apples from turning brown.

Step 6

Brush melted butter onto each pastry ribbon, and sprinkle with cinnamon sugar

Step 7

Place apple sliced slighter under the edge of the puff pastry slight overlapping one another.

Step 8

Fold puff pastry in half and starting from one end lightly roll pastry until you get to the other end.

Step 9

Places rose pastries onto parchment lined baking sheet and bake at 375°F/200°C for 45 minutes.

Step 10

Let roses cool to desired temperature and dust with powdered sugar.

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